Lyburn Gold 200g

Lyburn Gold is ripened for about 8- 12 weeks, and has a creamy smooth texture with very small holes, eyes, to be seen evenly distributed throughout. In terms of a make, it is a washed curd cheese, more continental, closer to a Gouda, but not typical. Technically it is a hard cheese because it has been pressed, it is generally described as semi-hard because at 10 weeks it still has some movement in it, great for melting.

THIS ITEM IS AN ADD-ON TO A VEG, SALAD, FRUIT OR MEAT BOX AND NOT TO BE BOUGHT SEPERATELY

£4.30

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